BUCHAREST · MADE TO ORDER
Dressed to devour.
Smashed beef. Soft brioche. Sharp styling. Built for the first bite and the second look.
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House codes
Food, cut with attitude.
Vitium treats the burger like a statement piece: precise layers, bold contrasts and no unnecessary detail. Made in Bucharest. Best worn after dark.
Enter the houseThe permanent collection
Built in layers. Finished hot.
Crisp-edged Angus & Wagyu beef, soft brioche, sharp signature sauces and fries cut to complete the look. Nothing added without purpose.
House Manifesto / Bucharest
Food, cut with attitude.
Vitium treats the burger like a statement piece: crisp seared edges, soft brioche, sharp contrasts and no unnecessary detail. Made in Bucharest. Best worn after dark.
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Campaign notes / Bucharest
Taste, styled.
Burgers, faces, chrome and flash. The kind of appetite that always photographs well.
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